Onion Smothered Beef Prime Rib

by Linda

in Prime Rib Steak, Prime Rib Steak Recipe

Ingredients:
- 1 beef prime rib roast
- 1 small onion sliced
- 1 clove garlic minced
- 1/4 cup flour
- 1 can beef broth*
- 1 tsp salt
- 1 tsp pepper

Directions:
Preheat the oven to 350 degrees. Season the beef prime rib with salt and pepper. Place the prime rib into the oven with the onion slices on top. Cover the roast pan and roast the beef prime rib for 2-2.5 hours. Pour the fat from the roasting pan into a saucepan and add flour and beef broth to thicken. Pour the sauce over the prime rib to serve.

*Beef broth can be subsitutued for beef bullion dissolved in water!